Items where Author is "Evanuarini, Herly"

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Article

Rohmah, Nur Ifadah and Evanuarini, Herly and Thohari, Imam (2023) The Physicochemical Quality of Chicken Meatball Using Red Lentil Flour (Lens culinaris L.). Asian Food Science Journal, 22 (8). pp. 1-9. ISSN 2581-7752

This list was generated on Thu Jul 4 07:13:28 2024 UTC.